Golden Mushroom Steak

I'm all for any recipe where I can dump soup on something and bake it. haha  I think I got this recipe from Aunty Mary Ann

Ingredients:
- 1 pkg chuck steak or other CHEAP cut of steak
- 1 can Campbells golden mushroom soup ( no substitutes!)
- 1 thinly sliced onion
- 3/4 can water
- 4 dashes Worcestershire sauce
- 2 dashes soy sauce
- 2 tsp liquid beef broth concentrate
- 1/4 cup lemon juice

Place steaks on bottom of a roasting pan . Spread soup ( undiluted) over steaks. Combine water, lemon juice, W sauce, soy sauce, liquid beef broth concentrate, and pour over the steak. Lay onion slices over top of steaks. Cover with tin foil. Bake at 350 degrees for 40 minutes. ( you might want to check halfway through to make sure it's not drying out. If it is add a bit more water)

Ps: I think I got this recipe from Aunty Mary Anne many years ago.